
Cantonese Mooncake (Golden Ham & Five-Nut Style)
No pastry carries more commercial weight in the Chinese calendar than the Mid-Autumn mooncake — and the Cantonese style is the benchmark. Wanttone’s signature mooncake follows the golden ham and five-nut tradition: a soft, glossy crust wrapped around a rich filling of cured ham, walnuts, almonds, peanuts, and sesame — a premium seasonal product with proven gifting demand, available for OEM. A well-executed mooncake program is one of the highest-margin seasonal lines in Asian food; Wanttone gives you a Guangdong factory with 40+ years of pastry heritage to build it on.
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